When You Need Dinner on the Table Fast, Try Progresso Recipe Starters

Progresso Recipe Starters

The older my kids get, the more hectic things get.  Between running the kids to all their activities and working from home full-time, it is a wonder I ever get dinner on the table!  On super-busy days, I really struggle with being able to serve my family a nice home-cooked meal.  So I was very excited to be able to try Progresso’s new Recipe Starters.  Progresso Recipe Starters Cooking Sauces are designed to help you get meals on the table quickly.

Progresso Recipe Starters Cooking Sauces come in several different varieties:

  • Creamy Parmesan Basil: This creamy, full-bodied and indulgent sauce that was inspired by alfredo and creamy pesto sauces can be used to make dishes such as Crispy Garlic-Parmesan Chicken, Creamy Chicken Alfredo, Basil Chicken Ravioli Carbonara and Basil Chicken Thai Noodle
  • Creamy Roasted Garlic with Chicken Stock: With caramelized, roasted chicken broth, garlic and a touch of cream, this stock is perfect for dishes such as Creamy Lemon Chicken, Chicken Pot Pie and Chicken Enchiladas
  • Fire Roasted Tomato: A medium-thick tomato sauce, accompanied by flavors of roasted, caramelized tomatoes, oregano and bell peppers, which can be used as a great way to begin creating  Pulled Chicken Sandwiches, Easy Weeknight Chicken Parmesan, Cheese-stuffed Mini Meat Loaves and Mole Tacos
  • Creamy Portabella Mushroom: Creamy and highly indulgent, this smooth sauce is rich with sautéed Portabella mushrooms,  giving you any easy way to start delicious dishes like Easy Weeknight Beef Stroganoff, Steak and Mushroom Sandwich and Tetrazzini
  • Creamy Three Cheese: Rich and creamy with a blend of yellow and white cheeses, and a savory background of chicken stock, onion, garlic and cracked pepper, this is a great way to satisfy cheese lovers with Easy Weeknight Bacon Mac & Cheese, Twice-Baked Potato Pizza and Cheesy Egg Breakfast Tacos

We used Progresso Recipe Starters Creamy Portobella Mushroom cooking sauce this evening to make a quick Beef Stroganoff.  Well I guess I should admit that my husband did all the work!  I was swamped with work today and my sweet husband volunteered to make dinner.  Fortunately, Progresso’s Recipe Starters made it so easy for him.  He was able to have a yummy home-cooked meal on the table in about 30 minutes.

Easy Beef Stroganoff  Recipe 

Progresso Recipe Starters
Ingredients:

  • 2 tbs Olive Oil, divided
  • 2 lbs Stir-Fry Beef  (It’s already sliced for you and makes this recipe so easy!  You can also use stew beef which is cut into chunks.)
  • 1 large Onion, diced
  • 2 cloves Garlic, minced
  • 1 (18 oz) can Progresso Recipe Starters Creamy Portobella Mushroom Cooking Sauce
  • 1 tsp Worcestershire Sauce (We didn’t have any and left it out.  It tasted fine without.)
  • 3/4 tsp salt
  • 1/4 tsp pepper
  • 3/4 cup Sour Cream
  • 1 (16 oz) package of Whole Wheat Egg Noodles, cooked according to package directions

In a large skillet, heat 1 tbs olive oil over medium heat until hot.  Cook beef in oil, stirring frequently until cooked through.  Remove beef from skillet.   Add the remaining tbs of oil to the skillet.  Add onion and garlic.  Cook until onion is translucent.  Stir in Recipe Starters cooking sauce, Worcestershire sauce, salt, and pepper.  Heat to boiling, stirring occassionally, until sauce is thickened.  Stir in sour cream until well blended then stir in beef.  Serve over hot noodles.

Progresso Recipe Starters

*Recipe provided by Progresso

The verdict?  Everyone thought it was quite tasty.  It was definitely easier than making beef stroganoff from scratch.  Plus my husband liked the fact that it was so quick to prepare.  Progresso Recipe Starters would be great to have on hand for busy evenings when forgot to plan a meal.  It definitely saved us from eating out tonight, that’s for sure!

Want to try Progresso Recipe Starters for yourself?  Visit http://goo.gl/nkayO to download a printable coupon for $.65 off the purchase of 1 can of Progresso® Recipe Starters Cooking Sauce.

Progresso Recipe Starters

Want to win a Progresso Recipe Starters Prize Pack?  One lucky A Heart Full of Love reader is going to win a prize pack that includes

  • Two cans of Progresso Recipe Starters
  • $10 Gift Card to purchase your recipe ingredients
  • Progresso Recipe Starters recipe book, including 5 recipes to get you started
  • Baking dish
  • Measuring Cups
  • Sauce Scraper

Entry is easy through the Rafflecopter form below.  Good luck!

a Rafflecopter giveaway

Disclosure:  I received a Progresso Recipe Starters prize pack of my own to facilitate this review.  No other compensation was received and all opinions stated are my own.

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147 Responses to When You Need Dinner on the Table Fast, Try Progresso Recipe Starters

  1. Jessie C. says:

    I’d like to try Creamy Portabella Mushroom

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  4. Linda Meranda says:

    Anything with mushrooms, rice, how about chicken. recipe saved, glad i found. will try. Blessings!

  5. MISSY SCHUTZ says:

    Creamy roasted garlic with chicken:)

  6. Jenn says:

    Creamy mushroom

  7. Hope Unterschuetz says:

    Would like to win.

  8. Kathy Bose says:

    I would like to try the fire roasted tomato and make chicken parmesan.

  9. Emily says:

    I’d like to try he fire roasted tomatoes.

  10. Lynda E says:

    The Creamy Three Cheese

  11. Amber says:

    I would most like to try the Fire Roasted Tomato!

  12. Lisa says:

    I’d love to try the Creamy Portabella Mushroom.

  13. Melissa JN says:

    I want to try the Creamy Parmesan Basil!

  14. Gianna says:

    Creamy Portobella Mushroom Cooking Sauce.

  15. Denise S says:

    Creamy Three Cheese

  16. Traci Lynn Butler says:

    I’d like to try the Creamy Three Cheese

  17. maureen says:

    I would like to try the Roasted Garlic with Chicken stock.

  18. gigi (gina p) says:

    I’d choose the creamy portabella mushroom – and your recipe looks great.

  19. Jennifer says:

    Fire roasted tomato sounds awesome!

  20. Tracie Trump says:

    Creamy three cheese please, my fb is Michelle Trump and my email is tracietrump@yahoo.com

  21. jennifer horn says:

    I’d like to try the Creamy Three Cheese

  22. Mary Happymommy says:

    The Creamy Roasted Garlic with Chicken Stock sounds good. I’d like to try the light chicken pot pie recipe.

  23. Christina says:

    Portabello Mushroom sounds really good!!

  24. Julie Thompson says:

    The creamy portabella mushroom and the creamy brocoli and cheese love them both although eventually I would love to try them all

  25. pu ye says:

    I’d like to try Creamy Portabella Mushroom

  26. Jennie says:

    Parmesan Basil sounds tasty!

  27. Marti Parks says:

    I would like to try creamy three cheese.

  28. Jerri Davis says:

    Cheese to make Mac. Thank you Jerri Davis

  29. Ann Fantom says:

    I would like to try Progresso’s Basil Parmesan Chicken Pasta recipe starter recipe.

  30. Creamy Three Cheese or Fire Roasted Tomato…hard to choose. Thank you for the giveaway chance.

  31. Maureen says:

    Creamy Roasted Garlic with Chicken Stock:

  32. Ttrockwood says:

    Would love to try 4cheese

  33. Danielle B says:

    Creamy Parmesean Basil

  34. Connie Bolick Lee says:

    Creamy Roasted Garlic with Chicken Stock

  35. Russell Moore says:

    the roasted garlic with chicken stock looks great.

  36. dearydarling says:

    Creamy Portabella Mushroom sounds yummy

  37. Tari Lawson says:

    I would like to try the Creamy Portobella Mushroom.

  38. Cynthia C says:

    I’d like to try the Fire Roasted Tomato

  39. Wilma P says:

    I would like to try the Creamy Parmesan Basil first to make Chicken Al Fredo

  40. EMMA L HORTON says:

    I WOULD LIKE TO TRY THE CREAMY THREE CHEESE

  41. Desiree Dunbar says:

    I’d like to try the Fire Roasted Tomato

  42. marthalynn says:

    I’d love Creamy Parmesan Basil!

  43. Heidi says:

    Creamy Three Cheese. Thanks.
    sweet_soul_sistermi@yahoo.com

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  45. Debra S says:

    I am crazy over portabella mushrooms, so it would be that one first!!!

  46. angie says:

    I’d pick Creamy Three Cheese.

  47. Carmen Q. says:

    Creamy roasted garlic

  48. Sarah Hall says:

    I would like to try the creamy three cheese.

  49. Lori Hart says:

    I want to try the Fire Roasted Tomato
    Lori Hart recently posted..Keurig Vue V700 GiveawayMy Profile

  50. Linda says:

    I would like to try Creamy Three Cheese

  51. shelly says:

    I’d like to try creamy 3 cheese
    shelly recently posted..I’m Guest Posting at Tots2TweensMy Profile

  52. Kylie C says:

    The Creamy Parmesan Basil- I love basil so much!

  53. Heather S says:

    Creamy Portabella Mushroom

  54. Christine says:

    Fire Roasted Tomato

  55. Amanda Cox says:

    Creamy Three Cheese!

  56. Yona says:

    Id like to try the Creamy Roasted Garlic

  57. Karry says:

    I’d like to try the fire roasted tomatoes.

  58. Candace M. says:

    Three Cheese

  59. I would love to try the Progresso Creamy Parmesan Basil.

    Thanks!
    Kelly Blackwell recently posted..Thrifty Tips For October 11, 2012My Profile

  60. MAMOTTS says:

    creamy 3 cheese

  61. L Brenner says:

    I’d like to try the creamy portabella mushroom.

  62. Thomas F says:

    The Creamy Three Cheese sounds delicious.

  63. Amy Miller says:

    I wanna try creamy parmesan basil…mmmmmm

  64. vickie says:

    I think I would like to try the Creamy Three Cheese first

  65. julie says:

    creamy three cheese:)

    jmatek AT wi DOT rr DOT com

  66. MaryAnn Casey says:

    I’d like to try the 3 cheese

  67. julieann r says:

    fire roasted tomato
    julieann r recently posted..Tasty Thursday – 10/11My Profile

  68. Cody says:

    Creamy Three Cheese!
    cody_endres(at)hotmail(dot)com

  69. Val Pearson says:

    I’d love to try the creamy portabello mushroom.

  70. I’d like to try the creamy roasted garlic.
    Lyndsey @ Sit. Stay. Good blog. recently posted..Shorter days… quicker meals.My Profile

  71. mell says:

    Creamy Roasted Garlic with Chicken

  72. Nicole says:

    Creamy Three Cheese

  73. Jessica says:

    Who doesn’t love a good soup starter? yum!

  74. Lori says:

    Creamy Portabella Mushroom sounds great
    Lori recently posted..Pine Brothers Softish Throat drops ReviewMy Profile

  75. Sonya says:

    Creamy Portobella Mushroom Cooking Sauce

  76. Heidi A says:

    Fire roasted tomato

  77. Doug Pig says:

    I’d love to try the creamy three cheese as well! So many recipe options there!

  78. Jennifer Marie says:

    Creamy Three Cheese sounds good!

  79. Heather Poindexter says:

    Fire Roasted Tomato

  80. Mary Casper says:

    Creamy roasted garlic with chicken

  81. Monica Young says:

    creamy mushroom for me PLEASE!

  82. Wild Orchid says:

    Creamy Three Cheese
    Entered the Rafflecopter form as “Wild Orchid”

    Thanks for the chance to win!
    wildorchid985 at gmail dot com

  83. Angie says:

    The fire roasted tomato would be perfect

  84. Julia Poole says:

    Fire Roasted Tomato! YUM! & Creamy Roasted Garlic w/ Chicken Stock! YUMMY!

  85. Samantha Daleo says:

    Creamy 3 Cheese! YUM

  86. debbie kanastab says:

    Creamy Three Cheese:)

  87. Stephanie L. says:

    Would like to try out the creamy three cheese

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  89. Caryn S says:

    Creamy Portabello Mushroom

  90. Linda Lansford says:

    I want to try Fire Roasted Tomato

  91. Ellen B says:

    the Creamy Parmesan Basil

  92. Ruth Anderson says:

    I would like the creamy 3 cheese ,please.

  93. Shari says:

    I LOVE parmesan, so I would go with the Creamy Parmesan Basil first. But they all sound good!

  94. Lorena Keech says:

    Fire Roasted Tomato

  95. Stacy says:

    I would like to try the Fire Roasted Tomato first

  96. ewhatley says:

    They all sound good. I would probably use the Roasted Garlic first since I can think of so many ways to use it.

  97. DeeAnn S says:

    I’d like to try the Creamy Portabella Mushroom first. Thanks.

  98. Deb C says:

    I would like to try the Creamy Three Cheese flavor first.

  99. Nicole D. says:

    Creamy Three Cheese.

  100. Kristy thiel says:

    the creamy four cheese but the lemon sounds good as well!

  101. Paula Tavernie says:

    Creamy Portabella Mushroom!!!
    ptavernie at yahoo dot com

  102. micheal dale grim says:

    for me the fired roasted tomato sounds great!!!

  103. Irene Schleissing says:

    Creamy Portebello mushroom

  104. Sarah says:

    Creamy lemon chicken sounds good.

  105. Selinda says:

    I’d like to try the Creamy Roasted Garlic with Chicken Stock!

  106. Angela Cisco says:

    The Creamy Roasted Garlic with Chicken Stock sounds great

  107. Mary Somerville says:

    I’d love to try the Creamy Portabella Mushroom!

  108. I think the Creamy Three Cheese would make a killer mac n cheese! Yum!

    coriwestphal at msn dot com
    Cori Westphal recently posted..Junk food without the junk? Yes please! #review #imabzzagent #gotitfreeMy Profile

  109. Mary Cloud says:

    Creamy Three Cheese

    annabella @ centurytel dot net

  110. Jennifer M says:

    I’d like to try creamy parmesan basil.

  111. Whitney Lindeman says:

    Would love to try the Creamy Three Cheese!

  112. Jimmy says:

    I want to try the Creamy Parmesan Basil

  113. Heidi S says:

    Creamy Three Cheese.

  114. Kayla says:

    Creamy Three Cheese

  115. Carla says:

    Fire Roasted Tomato.

  116. Marie Darrer says:

    creamy portabella mushroom

    em darr

  117. christa wagner says:

    Creamy Three Cheese sounds yummy!

  118. christal c w says:

    creamy three cheese

  119. Doc Wit says:

    Creamy 3 cheese mmmmmmmmmmmmm

  120. Denise Moser says:

    Creamy Roasted Garlic with Chicken stock

  121. Lisa says:

    Fire Roasted Tomato

  122. amy deeter says:

    Creamy Parmesean Basil

  123. Lori C. says:

    creamy three cheese

  124. 1955nurse says:

    Have to be the Creamy Portabella mushroom – sounds totally YUMMY!!!(Holly) Thanks for the chance…

  125. nannypanpan says:

    creamy 3 cheese
    nannypanpan@gmail.com

  126. I would love to try the Creamy Portobella Mushroom Cooking Sauce.
    cjbrick@ymail.com

  127. Daniel Johnson says:

    The Tomato Basil is the best soup I have ever eaten!

  128. Claudia says:

    I would love to try creamy portabella mushroom

  129. Claire says:

    Creamy mushroom

  130. Robert Pyszk says:

    Creamy mushroom YUM

  131. giveaway gal says:

    creamy portabello mushroom

  132. Mya Murphy says:

    Creamy Portabella Mushroom

  133. Cris Henry says:

    Creamy Three Cheese!!!!!!!!!

  134. Ed Nemmers says:

    Fire Roasted Tomato would be my Progresso Recipe Starter of choice!

  135. Susan Smith says:

    I’d pick Creamy Three Cheese.

  136. Jennifer Peaslee says:

    I’d love to try Creamy Three Cheese

  137. Tanya White says:

    Creamy roasted garlic with chicken

  138. Creamy Portabella Mushroom

  139. SHAYNA says:

    I WOULD LIKE TO TRY THE Creamy Three Cheese :)

    shebebes@yahoo.com

  140. Breanne says:

    Creamy Three Cheese

  141. Brad Merrell says:

    Creamy Three Cheese

  142. Angela W says:

    Creamy roasted garlic with chicken

  143. Dawn Reid says:

    Creamy Three Cheese

  144. Steph says:

    Creamy Portobella Mushroom Cooking Sauce sounds delish@

  145. Lawanna says:

    I’d like to try: Creamy Roasted Garlic with Chicken Stock

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