Tag Archives: meal planning

New Emeals Slow Cooker Plan Makes Meal Planning Quick and Easy

emeals

Life is hectic for today’s moms, isn’t it?  Many of us work and then we have housework on top of that.  In addition, we have kids to taxi to their various activities and meals to get on the table.  Is it any wonder that so many of us struggle to get a home cooked meal on the table each night? I know I struggle tremendously with meal planning and we eat out a lot more than we should.  So I was glad to get the opportunity to learn about Emeals.  Emeals offers a variety of meal plan subscriptions to fit your needs – from vegetarian to gluten-free to clean eating.        I was excited to discover that they also have a slow cooker plan. I think every busy mom should have a slow cooker in their kitchen – especially for those days when we just don’t have a … Continue reading

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Weekly Meal Plan – March 4, 2013

weekly meal planning

It’s been awhile since we posted a weekly meal plan.  Sometimes real life just gets in the way and our grocery budget has unfortunately suffered because of it.  So I am hoping to get back into the habit of meal planning on a regular basis. I actually planned out meals for the rest of March because I want to get some freezer cooking done.  I don’t do a huge all-day freezer cooking session as I never have time for that.  I prefer to add to our deep freezer a little at a time, mostly by making double batches of the meals that we are having during the week. Anyway, here’s our weekly meal plan: Sunday:  Chicken and Broccoli Casserole, Mixed Berries Monday:  Oven Baked Tacos, Brussels Sprouts, Fresh Pineapple Freezer cooking:  Make extra refried beans and fry up extra seasoned ground beef. Tuesday:   Veggie Burgers, Greek Yogurt Potato Salad, … Continue reading

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Weekly Meal Plan – July 2, 2012

Can you believe it is the 4th of July already?  Do you have any big plans for the day?  We are going over to my parents’ house for a cookout.  Then we will be heading over to the community park to watch the fireworks.  I hope the weather is nice! Anyway, here’s our weekly meal plan: Sunday:  Popcorn Chicken, Greek Yogurt Potato Salad, Eggplant  Prep work the night before:  Make potato salad Monday:  Chicken Crescent Rolls, Sweet Potato Fries, Cantaloupe Tuesday:   Spaghetti, Sauteed Zucchini, Cherries Wednesday: 4th of July Cookout.   I am bringing my Patriotic Trifle and a cheese ball Thursday:   Chicken Parmesan, Rice, Cauliflower Friday:  Homemade Pizza, Broccoli Slaw Salad, Fruit Salad Prep work the night before:   Soak pizza dough Prep work that morning:  Cut up veggies Saturday: Leftovers Visit Organizing Junkie for even more great meal plan ideas.  So tell me…  Do you meal plan?  Do … Continue reading

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Weekly Meal Plan – June 24, 2012

weekly meal plan

I am trying to get back on track with meal planning.  With all the kids’ activities, we have been eating out way more than we should.  At $40+ a pop, it quickly eats away at our budget. Anyway, here’s our weekly meal plan: Sunday:  Roasted Chicken, Quinoa with Avocado dressing, Leftover veggies Whenever I make roasted chicken, I throw a second one in at the same time.  Then I freeze all the leftover chicken to use in recipes later.  It’s a huge timesaver to have 4-6 cups of cooked chicken in the freezer for future recipes.  Then I throw the bones in the crockpot to make homemade chicken broth overnight that I will use later in the week. The quinoa is basically my quinoa salad minus the cheese and eggs.  I am trying to eat vegan until dinner each day so I wanted the leftovers for a quick and easy … Continue reading

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Healthy Weekly Meal Plan – June 20, 2011

My husband is moving to a new office this week only 5 minutes from home!  So he is going to be able to come home for lunch each day.  I am so excited.  Of course now that means that I need to make something more substantial for lunch each day.  We are slowly adjusting to having all 4 kids at home for the summer.  It has made the fact that I work from home interesting but we will work out a routine eventually. Anyway, here’s what we are eating this week: Monday:  Beef Stroganoff with Sourdough Noodles, Steamed Brocolli, Watermelon Prep work that morning:  Prepare noodle dough and allow to soak until 4. Tuesday:   Crockpot Chicken, Rice Pilaf, Honey Roasted Carrots, leftover Watermelon Prep work the night before:  Soak rice Prep work that morning:  Put chicken in crockpot to cook Wednesday:  Maid-Rite Hamburgers on sourdough biscuits, Dilled Potato Salad, … Continue reading

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